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Hot hot sandwiches
3 servings
Soak the bread with sauce from the roast, put a thin slice of the roast on each slice. Grate the cheese, mix with a raw egg, season with salt and pepper. Red ground pepper (paprika) is especially good. Put the resulting mass on a hot slice with a slide. Bake in a hot oven until the sandwich browns.
Soak the bread with sauce from the roast, put a thin slice of the roast on each slice. Grate the cheese, mix with a raw egg, season with salt and pepper. Red ground pepper (paprika) is especially good. Put the resulting mass on a hot slice with a slide. Bake in a hot oven until the sandwich browns.
white bread - 6-8 pieces, or black bread - 6-8 pieces, sauce from roast - 2 tbsp. spoons, roast - 250 g, cheese - 50 g, eggs - 1 pc., salt to taste, pepper to taste
