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Vermicelli roast
5 servings
They cook in the same way as a roast with pasta. But for this, vermicelli dishes are not boiled, but fried with all the products. Potatoes and carrots are cut into straws.
They cook in the same way as a roast with pasta. But for this, vermicelli dishes are not boiled, but fried with all the products. Potatoes and carrots are cut into straws.
vermicelli - 1 kg, soft meat - 500 g, pork fat - 200 g, onions - 3-4 pcs., carrots - 300 g, potatoes - 2 pcs., tomatoes - 300 g, or tomato paste - 5-6 tbsp. spoons, green onions - 0.5 bunch, salt to taste, spices to taste
