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Oven-baked potatoes

Cooking recipes / Second-course recipes / Garnishes

1 serving

Baked potatoes in the oven are good as a side dish for meat and fish dishes.

large potatoes 1 kg, salt to taste, fat - 100 g

Peel, wash, dry the potatoes. Heat the fat on a baking sheet, place the potatoes on a baking sheet and bake in the oven, pouring fat. When the potatoes baked in the oven are covered with a golden crust, salt to taste.