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Potato loaves

1 serving


potatoes are cooked and softened as for mashed potatoes, should dry a little in the oven, butter is added. in cold form, yolks are added to it, it is salted, the same pieces are divided, each piece is cut on a table sprinkled with flour, giving it the form of a round or oval bread, on which several notches are made with a knife. baked on a high fire. Delivered to the table as a side dish.

potatoes - 500 g, yolk - 2 pcs., butter - 1 piece, salt to taste, flour to taste