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Battered cauliflower
4 servings30 min your 30 min
Love cauliflower? Just make a delicious side dish for lunch. And it's also good to serve such a dish for dinner. We recommend the recipe - cauliflower in batter.
Cauliflower - 1000 g, Butter (or vegetable) - 40 g, Klyar:, Eggs - 2-3 pcs., Sour cream - 1 cup, Butter (optional) - 2 tbsp. spoons, Flour - 1 cup, Salt - 1 pinch, Soda - 0.5 tsp, Sugar (optional) - 1 tsp (to taste)
The recipe products are in front of you.
Eggs are driven into the bowl. The eggs are beaten. 
Sour cream is then added. Mix. 
The melted butter (if using), flour, salt, soda and sugar (optional) are then added. 
Mix everything thoroughly until smooth. The batter is ready. 
Cauliflower is divided into inflorescences. 
The cabbage is washed. 
Cauliflower is laid out in a saucepan, poured with water, put on a fire, brought to a boil, boiled for 5-7 minutes over a low heat. 
Cabbage is reclined in a colander. 
Cabbage is dipped in pre-prepared dough. 
The pan is heated, oil is poured. Cabbage is put into hot oil. 
Then it is fried in a pan in hot oil, stirring, 1-2 minutes. 
Cauliflower in batter is ready. Enjoy your meal!It is recommended to prepare batter 1-
1. 5 hours before use.
