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Steak cossack
1 serving
Prepared meat is passed through a meat grinder, garlic, soda and sour cream are added. The mass is well kneaded. One performs cutting in the form of pancakes, breading in bulb onions cut into rings and flour. Roast, then bring to readiness in the oven.
Prepared meat is passed through a meat grinder, garlic, soda and sour cream are added. The mass is well kneaded. One performs cutting in the form of pancakes, breading in bulb onions cut into rings and flour. Roast, then bring to readiness in the oven.
beef - 65 g, garlic - 1 g, soda - 1 g, sour cream - 10 g, onions - 40 g, flour - 10 g, fat - 10 g
