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Beef strogan sauce

Name: Beef strogan sauce
Ingredients: Butter - 1 tbsp. spoon; Tomato paste - 1 tbsp. spoon; Mustard - 1 tsp; Flour - 1 tbsp. spoon; Sour cream - 2 tbsp. spoons; Broth - 2 cups

Cooking recipes / Second-course recipes / Beef Stroganoff

4 servings
10 min your 10 min

Recipe for making a sauce for befstrogans.

Butter - 1 tbsp. spoon, Tomato paste - 1 tbsp. spoon, Mustard - 1 tsp, Flour - 1 tbsp. spoon, Sour cream - 2 tbsp. spoons, Broth - 2 cups

Prepare products for befstrogans sauce.

Melt the butter in a pan over a low heat.

Add flour, rub well with butter.

Stir everything with the broth, infusing it gradually (so that there are no lumps).

Stirring, boil.

Add mustard, tomato, sour cream.

Mix everything.

The beef strogan sauce is ready.