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Garlic sauce

How to make garlic sauce? The basic recipe is this: garlic is ground with salt and herbs and oil. The resulting sauce is very fragrant and fits well with a wide variety of dishes and primarily pizza. More details about garlic sauce...To soften the taste, sour cream, for example, is added to garlic instead of oil. Before making garlic sauce with sour cream, garlic must also be crushed and thoroughly ground with salt. If you cook fish or seafood, serve sour cream and garlic sauce to them. The recipe for an even more delicate sauce uses cream to make the sauce creamy garlic. Creamy garlic chicken sauce works well. And the cheese and garlic sauce recipe recommends serving with pasta. It is also easy to make garlic sauce for shawarma, for example, garlic sauce with mayonnaise.