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Sacivi

Satsivi is a recipe for Georgian cuisine, the name of which hides a dish of poultry and sauce. More details about satsivi...This usually happens like this: you heard about it from friends and wanted to know how to cook satsivi. Or they tried satsivi in a Georgian restaurant and were puzzled by the question of how to cook satsivi in Georgian. We will help you and tell you how to make chicken satsivi. A Georgian dish of satsivi, it is a delicate poultry meat with a taste of nut and the aroma of Georgian spices. Georgian chicken satsivi is a dish that has its own original taste, which gives it a special satsivi sauce. The recipe for making satsivi sauce is based on broth, and other ingredients are added to it. If you want to make a real Satsivi in Georgian, it is better to follow the recipe and get cinnamon and saffron. Now directly about how to make chicken satsivi. The recipe for chicken satsivi is not the only one, there is an opinion that Georgian turkey satsivi is even more correct to cook, that these are classic satsivi. The satsivi recipe with a photo will help you make this delicious dish. To begin with, we cook the broth. We remove the meat from the chicken and put it aside for now. The stock for the satsivi sauce can be thickened with flour or yolks. Add grated nuts with spices, garlic to the broth. An important note for making chicken satsivi: the classic satsivi recipe is also unthinkable without cilantro. Then we add pieces of chicken and simmer about an hour of chicken in satsivi sauce. A step-by-step recipe with a photo will not hide from you a single little thing about making satsivi. An important note for making chicken satsivi:

the classic satsivi recipe is also unthinkable without cilantro. You can make chicken satsivi in a slow cooker. Satsivi in the slow cooker is prepared in the Extinguishing or Soup mode. In addition to poultry meat and sauce, making a satsivi sometimes involves adding some vegetables. It is an eggplant satsivi, a cauliflower satsivi. Using tips for making satsivi (photo) and chicken satsivi (recipe photo), you are guaranteed to make this popular Georgian dish.