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Ketchup

Ketchup is a very popular sauce. They eat or cook many dishes with it. If you want to try the most delicious ketchup, be sure to make DIY ketchup - homemade ketchup. More details about ketchup...If you like to cook and prefer home-cooked food to shop, you should definitely know how to make ketchup homemade. The recipe for making ketchup does not have strict rules. Ketchup is made with tomato and spices. When cooking ketchup with other vegetables or even fruit, you'll be experimenting with ketchup flavors. For example, there is cherry plum ketchup, redcurrant ketchup, apricot ketchup, courgette ketchup, chili ketchup. The basis of any ketchup is tomatoes or ready-made tomato paste. Now let's talk about how to make ketchup home. First, tomatoes and other vegetables or fruits are wiped together and simmered until they boil and turn into thick puree. Vinegar, salt, sugar are also added to ketchup. To thicken ketchup, prepare ketchup with starch. The spices for ketchup are used in a variety of ways, often dipped in ketchup while cooking in a pouch, and then taken out of the finished ketchup. Another way, like making ketchup, is to just chop vegetables, boil them well, and then grate them and boil them again. In the same way, home ketchup is prepared in a slow cooker in the "Extinguishing" mode. After ketchup is ready, you can roll it into cans and eat delicious ketchup all winter. Ketchup blanks can be used not only as a sauce, but also as a dressing for soups, stews.

You can pick a ketchup recipe to your own taste because making ketchup leaves room for your fantasy and culinary cravings. Someone loves sweet ketchup, someone ketchup with sour acid or ketchup spicy. Everyone has their own recipe for delicious ketchup. Try, please your loved ones and tell us how to cook ketchup according to your recipe.