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Custard almond cake
1 serving
Boil 300g sour cream with 9 teaspoons of flour, stirring all the time. Let cool, drive in 9 yolks one at a time, add 100 g of sweet almonds with 3 bitter tonsils. Put 9 whipped proteins, mix. Pour on a deep dish, greased with oil and sprinkled with flour, let gradually brown in the oven.
Boil 300g sour cream with 9 teaspoons of flour, stirring all the time. Let cool, drive in 9 yolks one at a time, add 100 g of sweet almonds with 3 bitter tonsils. Put 9 whipped proteins, mix. Pour on a deep dish, greased with oil and sprinkled with flour, let gradually brown in the oven.
almonds - 100 g, sugar - 9 tsp, flour - 9 tsp, eggs - 9 pcs., sour cream - 300 g, bitter almonds - 3 pcs.
