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Cake on one egg
1 serving
Of all the products intended for dough preparation, knead the mass of medium consistency and divide it into 4 parts. Roll each part, cut 4 round layers and bake them on a lubricated and floured metal sheet. Layer the ready-made cooled beds with filling. The cake can be coated with sugar glaze.
Of all the products intended for dough preparation, knead the mass of medium consistency and divide it into 4 parts. Roll each part, cut 4 round layers and bake them on a lubricated and floured metal sheet. Layer the ready-made cooled beds with filling. The cake can be coated with sugar glaze.
flour - 500 g, tar - 100 g, sugar - 150 g, eggs - 1 pc., soda to taste
