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Nut cake
1 serving
Beat egg yolks with sugar into foam, add a tablespoon of water, ground nut core, strong egg white foam, flour and mix everything thoroughly until homogeneous mass is obtained. Place the dough in an oiled and floured cake tin and bake at medium temperature. Glaze the cake with whipped coffee cream.
Beat egg yolks with sugar into foam, add a tablespoon of water, ground nut core, strong egg white foam, flour and mix everything thoroughly until homogeneous mass is obtained. Place the dough in an oiled and floured cake tin and bake at medium temperature. Glaze the cake with whipped coffee cream.
walnut - 6 tbsp. spoons, cream to taste, sugar powder - 6 tbsp. spoons, flour - 3 tbsp. spoons, eggs - 6 pcs., water - 1 tbsp. spoon
