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Honey syrup for cookies
1 serving
Make the honey syrup: Pour the remaining sugar, cinnamon and ginger into a bowl of artificial honey, mix well, add 1 cup of water and boil, stirring and removing the foam, until the liquid starts to thicken. After that, add natural honey, stirring, dissolve it and remove the dishes from the heat.
Make the honey syrup: Pour the remaining sugar, cinnamon and ginger into a bowl of artificial honey, mix well, add 1 cup of water and boil, stirring and removing the foam, until the liquid starts to thicken. After that, add natural honey, stirring, dissolve it and remove the dishes from the heat.
artificial honey - 500 g, ginger - 0.5 tsp, cinnamon - 1 tsp, honey - 200 g
