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Coffee gravy

1 serving


Method of making gravy: mix 100 g of sugar, 2 egg yolks, 30 g of flour, 100 g of cold milk with vanillin well. Put the remaining milk and 100 g of strong black coffee on a heat and, when the coffee with milk is heated, stirring continuously, add the first mass to them. Remove the boiled mass from the heat and mix with a foam of 2 egg whites.

milk - 200 g, black coffee - 100 g, sugar - 100 g, eggs - 2 pcs., flour - 30 g, vanilla to taste