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Seen from blueberries

1 serving


Go through the blueberries, weigh, rinse, pour into enameled dishes and, stirring continuously, cook until a mass of thick consistency forms. Add sugar to the thick blueberry mass and boil from the moment of boiling for 10 minutes. Put the hot one in clean jars and close tightly

blueberries - 1 kg, sugar - 600 g