Nut cake-5

1 serving


Fifth option. Beat the creamy margarine with sugar, add one yolks and kefir, without stopping to beat the mixture, pancake flour. Place the resulting mass on a baking tray and bake until lightly browned. When the product cools, spread it with a thin layer. Then beat the squirrels with powdered sugar into a steep foam, add the ground nuts, stir the mixture and apply it over the spot again in a uniform layer. Bake the product again until a blush forms. When it cools, cut into square, rectangular or triangular lobes - cakes.