Small baskets grandmas
1 serving
in sour cream, break the yolks, introduce melted oil, foam of whipped proteins, flour and mix it all out. fill the moulds with this mass, put them on a baking sheet and bake in a hot oven (200-210 °) for 20-25 minutes. Serve the bottles hot, with jam.
in sour cream, break the yolks, introduce melted oil, foam of whipped proteins, flour and mix it all out. fill the moulds with this mass, put them on a baking sheet and bake in a hot oven (200-210 °) for 20-25 minutes. Serve the bottles hot, with jam.
flour - 200 g, sour cream - 1-2 tbsp. spoons, eggs - 4 pcs., butter - 100 g