Vanilla medals
1 serving
Grind the icing sugar well with the egg and knead with the rest of the products. Roll the ready-made dough into a 0. 5 cm thick formation with a rolling pin, cut out round cookies with a small mold, put in an oiled baking sheet and bake until a ruddy crust appears. Before using the product, sprinkle with vanilla sugar.
Grind the icing sugar well with the egg and knead with the rest of the products. Roll the ready-made dough into a 0. 5 cm thick formation with a rolling pin, cut out round cookies with a small mold, put in an oiled baking sheet and bake until a ruddy crust appears. Before using the product, sprinkle with vanilla sugar.
butter - 100 g, sugar powder - 100 g, flour - 250 g, eggs - 1 pc., vanilla sugar - 0.5 packs, cookie powder - 1 pack