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Nut and chocolate cookies
1 serving
Beat the egg whites together with the sugar into a foam, add the rest of the products (according to the recipe) and knead well. From the finished mass, shape the balls, put them in a baking sheet, greased with oil and sprinkled with flour, and bake at medium temperature. These cookies stay fresh for several weeks.
Beat the egg whites together with the sugar into a foam, add the rest of the products (according to the recipe) and knead well. From the finished mass, shape the balls, put them in a baking sheet, greased with oil and sprinkled with flour, and bake at medium temperature. These cookies stay fresh for several weeks.
cloves to taste, cinnamon to taste, protein - 4 pcs., sugar - 250 g, walnut - 300 g, flour - 100 g, lemon zest to taste, cocoa - 3 teaspoons
