Whisky biscuits

1 serving


beat the proteins into a strong foam, gradually pouring sugar, then pour flour with vanilla sugar and mix everything well until smooth. put the finished dough in a paper confectionery bag with a cut end and deposit it on a metal layer (oiled and cooled) in the form of all kinds of figures, rings, spirals, etc. ) bake cookies at a temperature of 180-200 ° for 10-15 minutes