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Instant coffee biscuits
Rub the oil with sugar and egg, mix with the rest of the ingredients. Place the dough on an oil-greased baking tray with a teaspoon. Place in the oven heated to 180-200 degrees for 12-15 minutes. When the edges of the cakes are hardened and slightly browned, remove the cookies from the oven and immediately remove them from the baking sheet.
softened butter (approximately 100 g) 0.5 cups, sugar (to taste) 0.5-0.75 cups, eggs - 1 pc., instant coffee - 2 tsp, flour - 0.75 cups, vanilla sugar - 10 g, soda - 0.25 tsp, walnut crushed 0.5 cups
