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Biscuits "mixture"
1 serving
Cook a cool dough, cut it into several parts and leave it on the board for 1 hour, and then roll it out with a rolling pin in thin layers. Cut out the cakes of a wide variety of shapes from the beds, while using the cutters for stamping cookies. Bake cookies at a low temperature. Yield approx. 90 pcs.
Cook a cool dough, cut it into several parts and leave it on the board for 1 hour, and then roll it out with a rolling pin in thin layers. Cut out the cakes of a wide variety of shapes from the beds, while using the cutters for stamping cookies. Bake cookies at a low temperature. Yield approx. 90 pcs.
butter - 100 g, salt to taste, vanilla - 1 pack, sugar powder - 250 g, flour - 500 g, eggs - 3 pcs., sour cream to taste, soda to taste
