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Round biscuits with marmalade or jam
1 serving
cook the potatoes in the peel. on another day, clean, grate and mix with eggs, sugar, soda, lemon zest and flour. a little salt. knead the dough, roll out with a finger-thick layer. cut mugs with a glass, sprinkle them with sugar mixed with cinnamon. bake in an oven with medium heat.
cook the potatoes in the peel. on another day, clean, grate and mix with eggs, sugar, soda, lemon zest and flour. a little salt. knead the dough, roll out with a finger-thick layer. cut mugs with a glass, sprinkle them with sugar mixed with cinnamon. bake in an oven with medium heat.
potatoes - 500 g, flour - 100 g, sugar - 100 g, eggs - 1-2 pcs., soda to taste, lemon zest to taste, marmalade to taste, or jam to taste, cinnamon - 1 teaspoon, vegetable oil to taste, salt to taste
