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Small biscuits ii
1 serving
rub the fat with sugar, add the egg, vinegar and knead the dough so that it can be easily rolled out. take it out for two hours in the cold. then roll out, chop the small biscuits, grease with egg and bake in a hot oven (200 °) for 15 minutes.
rub the fat with sugar, add the egg, vinegar and knead the dough so that it can be easily rolled out. take it out for two hours in the cold. then roll out, chop the small biscuits, grease with egg and bake in a hot oven (200 °) for 15 minutes.
flour - 250 g, butter - 150 g, or margarine - 150 g, sugar - 50 g, eggs - 1 pc., vinegar - 1 tbsp. spoon
