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Lemon cream
1 serving
beat the yolks with 4 tbsp. spoons of sugar, add grated lemon crust, pour lemon juice and dissolved gelatin. beat the proteins with 2 tbsp. spoons of sugar, gently mix yolk in them. serve with vanilla sauce, wine sauce or candied lemon slices.
beat the yolks with 4 tbsp. spoons of sugar, add grated lemon crust, pour lemon juice and dissolved gelatin. beat the proteins with 2 tbsp. spoons of sugar, gently mix yolk in them. serve with vanilla sauce, wine sauce or candied lemon slices.
eggs - 4 pcs., Lemon - 1-2 pcs., Sugar - 6 tbsp. tablespoon, gelatin - 1 teaspoon
