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Lemon cream.

Cooking recipes / Recipes for sweets / Creams

1 serving

Just like vanilla cream, lemon cream is made, with the difference that grated zest from one lemon is added to it, mixed before pouring into milk with a little sugar.

butter - 120 g, vanilla to taste, lemon - 1 pc., sugar - 120 g, milk - 500 g, flour - 20 g