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УкраїнськаCreamy nut cream
Making nut cream: Cook sugar with cream until sour cream is thick, add ground nut kernels and mix well. You can cook nuts with condensed milk.
sugar - 250g, walnut or hazelnut 250g, milk or cream 200g
Making nut cream: Cook sugar with cream until sour cream is thick, add ground nut kernels and mix well. You can cook nuts with condensed milk.
sugar - 250g, walnut or hazelnut 250g, milk or cream 200g
