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Chocolate cream

1 serving


beat the yolks with sugar, add cocoa and, stirring, pour over the boiled milk, then swollen gelatin. mix the cooled mass into the downed cream, sprinkle with grated chocolate and serve.

cocoa - 2 tbsp. spoons, eggs - 2 pcs., milk - 0.5 cups, cream - 1 cup, sugar - 3-4 tbsp. spoons, gelatin - 1 teaspoon