Milk cream
1 serving
Prepare a milk cream: rub egg yolks with dobel with sugar. Pour the sifted flour into cold milk and mix well. Pour this mixture over the rubbed yolks and stir thoroughly again. Cook the resulting mass, stirring constantly, over low heat until the cream is obtained.
Prepare a milk cream: rub egg yolks with dobel with sugar. Pour the sifted flour into cold milk and mix well. Pour this mixture over the rubbed yolks and stir thoroughly again. Cook the resulting mass, stirring constantly, over low heat until the cream is obtained.
yolk - 4 pcs., sugar - 10 tbsp. spoons, milk - 4 cups, flour - 1 cup