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Kitchens of the world
Food calories
Cake cream
Cooking recipes
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Recipes for sweets
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Creams
Products designed to make the filling, beat well and, stirring continuously, cook thick cream. After cooling it, layer the cake.
vanilla to taste, sugar - 200 g, milk - 600 g, flour - 3 tbsp. spoons, eggs - 3 pcs.
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