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Sugar custard mastic
1 serving
Molasses and water are brought to a boil and, stirring, fill the starch so that there are no lumps. Then sugar powder is added and kneaded till homogeneous mass resembling plasticine. Custard sugar mastic is more plastic, jewelry from this mastic is first dried and then used for finishing.
Molasses and water are brought to a boil and, stirring, fill the starch so that there are no lumps. Then sugar powder is added and kneaded till homogeneous mass resembling plasticine. Custard sugar mastic is more plastic, jewelry from this mastic is first dried and then used for finishing.
molasses - 83 g, corn starch - 101 g, sugar powder - 775 g, water - 202 g
