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Nut-honey cupcake-2
1 serving
Second option. Make dough from flour, milk, sugar and butter, add cocoa, soda, slaked in honey, cinnamon, mix everything well until smooth, and then add crushed nuts. Place the cooked dough in a greased cake tin and bake. After baking, sprinkle the cupcake on top with icing sugar, cut into pieces and serve for tea.
Second option. Make dough from flour, milk, sugar and butter, add cocoa, soda, slaked in honey, cinnamon, mix everything well until smooth, and then add crushed nuts. Place the cooked dough in a greased cake tin and bake. After baking, sprinkle the cupcake on top with icing sugar, cut into pieces and serve for tea.
butter - 75 g, cinnamon to taste, sugar - 300 g, honey - 100 g, walnut - 200 g, milk - 400 g, flour - 600 g, soda - 10 g, cocoa - 25 g
