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Fruit cupcake
1 serving
Rub the eggs thoroughly with the icing sugar. Add melted butter, 0. 5 tsp soda dissolved in 0. 5 tsp vinegar. It is good to beat the mixture and add flour, crushed nut kernels and 'chopped fruits in sequence. Bake the cupcake and sprinkle it with icing sugar. After cooling, cut into pieces.
Rub the eggs thoroughly with the icing sugar. Add melted butter, 0. 5 tsp soda dissolved in 0. 5 tsp vinegar. It is good to beat the mixture and add flour, crushed nut kernels and 'chopped fruits in sequence. Bake the cupcake and sprinkle it with icing sugar. After cooling, cut into pieces.
butter - 100 g, walnut - 100 g, sugar powder - 200 g, flour - 400 g, eggs - 2 pcs., fruits - 150 g
