Lemon glaze-i
1 serving
Lemon juice and hot water are added to the powdered sugar and mixed with a wooden spatula until the mass is shiny, uniform.
Lemon juice and hot water are added to the powdered sugar and mixed with a wooden spatula until the mass is shiny, uniform.
sugar powder - 200 g, water - 2 tbsp. spoons, lemon juice - 2 tbsp. spoons