Kitchens of the world Food calories Cookery Books Kitchen goods

Strawberry mousse

Cooking recipes / Recipes for sweets / Jelly dessert

1 serving

wipe the cooked strawberry berries through a sieve, drain the juice together with the puree-like mass into dishes and put on the coldest cooking process the same as in the previous recipe

strawberries - 260 g, sugar - 260 g, gelatin - 27 g