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Milk jelly

Cooking recipes / Recipes for sweets / Jelly dessert

1 serving

boil cream, sugar, lemon crust together, strain and cool. add soaked gelatin, 1 tbsp. spoonful of lemon juice, mix, pour into molds and cool.

cream - 1 cup, sugar - 1 cup, lemon - 0.5 pcs., gelatin - 30 g, lemon juice - 1 tbsp. spoon