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Jelly
1 serving
add sugar to boiled hot milk, introduce prepared gelatin (it is preliminarily poured with boiled cold water, heated to complete dissolution after an hour and strained, vanilla sugar and, stirring, bring to a boil. strain, cool, pour into portions and refrigerate.
add sugar to boiled hot milk, introduce prepared gelatin (it is preliminarily poured with boiled cold water, heated to complete dissolution after an hour and strained, vanilla sugar and, stirring, bring to a boil. strain, cool, pour into portions and refrigerate.
milk - 720 g, sugar - 100 g, gelatin - 30 g, vanilla sugar to taste
