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Apples baked in dough
1 serving
Roll the puff dough into a layer about 0. 5 cm thick, cut into small squares. We put apples peeled from the peel without a core on them, pour sugar mixed with cinnamon into them, pour a little jam. We raise the edges of the dough, combine them together, coat with beaten egg, sprinkle with sugar, put on a baking sheet wetted with water and bake in the oven until tender.
Roll the puff dough into a layer about 0. 5 cm thick, cut into small squares. We put apples peeled from the peel without a core on them, pour sugar mixed with cinnamon into them, pour a little jam. We raise the edges of the dough, combine them together, coat with beaten egg, sprinkle with sugar, put on a baking sheet wetted with water and bake in the oven until tender.
apple - 1 kg, sugar - 1 cup, cinnamon - 1 teaspoon, eggs - 1 pc., sugar powder - 1 tbsp. spoon
