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Apples baked with lingonberries

1 serving


rinse the apples, cut out the core. go through lingonberries, rinse, sprinkle with sugar, fill it with depressions in apples. apples filled with lingonberries, put in a saucepan, pour some water, bake in the oven until tender. on a decoction of apple cores and crushed lingonberries, cook the syrup and pour them over the finished apples.

apple - 6-8 pcs., lingonberry - 2 cups, sugar - 1 cup, water - 2 glasses