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Kitchens of the world Food calories Cookery Books

Fried apples

1 serving


Clean the 8 - 10 of large apples, remove the core, cut across into 4 parts. Roll in flour, fry blush in oil. Serve, sprinkle with sugar, drizzle with lemon juice, garnish with jam. Serve cream (or milk).

butter to taste, apple - 8 pcs., lemon to taste, sugar to taste, milk or cream to taste, flour to taste, jam thick to taste