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Apples stuffed with cottage cheese

1 serving


remove the core from the same-sized ripe acidic apples and fill the fruits with a mass of cottage cheese and egg beaten with sugar and lemon zest. bake in the oven and serve cold for tea or milk.

apple - 10 pcs., cottage cheese - 1 cup, sugar - 1 tbsp. spoon, eggs - 1 pc., lemon zest to taste