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Apples stuffed with dried fruits
1 serving
The apples, removing the core from them, fill with raisins mixed with sugar, shredded uryuk and peeled and toasted almonds, bake in the oven at a low temperature so that the apples do not fall apart. Serving to the table, sprinkle the apples with powdered sugar mixed with cinnamon.
The apples, removing the core from them, fill with raisins mixed with sugar, shredded uryuk and peeled and toasted almonds, bake in the oven at a low temperature so that the apples do not fall apart. Serving to the table, sprinkle the apples with powdered sugar mixed with cinnamon.
cinnamon - 10 g, almonds - 120 g, apple - 8 pcs., sugar - 180 g, raisins - 120 g, uryuk - 180 g
