Русский
Український
Deutsch
Español
Français
Italiano
Português
Қазақ
Türkçe
한국인
日本
简体中文
中國人
عرب
Chocolate horns
1 serving
Beat 3 eggs and 2 egg yolks with sugar into foam, add lemon juice, grated lemon zest, cinnamon, cloves, melted chocolate, ground almonds, strong foam of 2 egg whites and 5 tbsp. spoons of breadcrumbs. Mix the mass well, put on the board and knead. From the finished dough, shape small horns, run them first in breadcrumbs, then in large sugar sand and bake in an oil-lubricated and floured baking tray at medium temperature.
Beat 3 eggs and 2 egg yolks with sugar into foam, add lemon juice, grated lemon zest, cinnamon, cloves, melted chocolate, ground almonds, strong foam of 2 egg whites and 5 tbsp. spoons of breadcrumbs. Mix the mass well, put on the board and knead. From the finished dough, shape small horns, run them first in breadcrumbs, then in large sugar sand and bake in an oil-lubricated and floured baking tray at medium temperature.
cloves to taste, cinnamon to taste, almonds - 250 g, lemon - 1 pc., sugar - 250 g, breadcrumbs to taste, eggs - 5 pc., chocolate - 250 g
