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Rogali with dutch cheese

1 serving


sow butter with flour, add grated yolk, 1-2 tbsp. spoons of water, knead the dough, roll, cut into strips into small triangles, make bagels and oven in a hot oven (210-220 °) for 15 minutes.

flour - 150 g, butter - 150 g, or margarine - 150 g, Dutch cheese - 100 g, yolk - 1 pc.