Black or red currant pastille
1 serving
Go through the berries, remove the stalks and wash the fruits in cold water, then transfer to an enameled saucepan, add 15% of the water from the weight of the berries and boil. Wipe the boiled fruits, mix the mash with sugar, beat well, then boil in a saucepan and transfer to drying trays.
Go through the berries, remove the stalks and wash the fruits in cold water, then transfer to an enameled saucepan, add 15% of the water from the weight of the berries and boil. Wipe the boiled fruits, mix the mash with sugar, beat well, then boil in a saucepan and transfer to drying trays.
black currant - 1 kg, or red currant - 1 kg, sugar - 0.6 kg