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Fudge fingers
1 serving
cut fat with flour and powder for cookies or soda. add cooked yolks strained through a sieve, eggs, mix sugar on sour cream, cool dough. at the end of the kneading, pour in the crushed nuts. put the dough in the meat grinder with a special machine. cut the tapes with a knife, cut and place on a sheet lubricated with fat. oven in a hot oven (220-240 °) for 15-20 minutes. dip your fingers in chocolate fudge and fold carefully to dry. Prepare the fudge: cook cocoa with milk and sugar until sour cream is thick.
cut fat with flour and powder for cookies or soda. add cooked yolks strained through a sieve, eggs, mix sugar on sour cream, cool dough. at the end of the kneading, pour in the crushed nuts. put the dough in the meat grinder with a special machine. cut the tapes with a knife, cut and place on a sheet lubricated with fat. oven in a hot oven (220-240 °) for 15-20 minutes. dip your fingers in chocolate fudge and fold carefully to dry. Prepare the fudge: cook cocoa with milk and sugar until sour cream is thick.
flour - 500 g, fat - 150 g, yolk - 2 pcs., eggs - 2 pcs., sugar - 200 g, sour cream - 2-3 tbsp. spoons, cookie powder - 0.5 sachets, or soda - 0.5 tsp, walnut - 50 g, cocoa - 100 g, milk - 2-3 tbsp. spoons
