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New year's minion
1 serving
Steam the chocolate and mix with the ground nut, sugar, egg and rum. From the mass, shape the balls and put one cherry in alcohol at the top of each, slightly pressing them into the mass. Grease the balls with egg white and roll in grated chocolate. Dry the finished product for a day and put it in pieces of paper for minions.
Steam the chocolate and mix with the ground nut, sugar, egg and rum. From the mass, shape the balls and put one cherry in alcohol at the top of each, slightly pressing them into the mass. Grease the balls with egg white and roll in grated chocolate. Dry the finished product for a day and put it in pieces of paper for minions.
chocolate - 150 g, walnut - 150 g, sugar - 150 g, eggs - 1 pc., rum - 50 g, cherry to taste, alcohol to taste
