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Dessert "fruit"

1 serving


Prepared gelatin is added to fruit syrup РVODYAT. Chilled sour cream is beaten to lush mass. Stirring continuously, combine with fruit syrup, peeled and chopped into small slices with apples, crushed nut. It is poured into moulds and cooled.

apple - 340 g, sugar - 5 g, walnut - 25 g, sour cream - 400 g, water - 0.06 l, gelatin - 15 g, fruit syrup - 200 g