Prunes in milk
1 serving
Rinse prunes, soak in warm sugar syrup and let them brew for half an hour. Then we put it in a metal shallow dish, pour it with boiled milk, put it in the oven, slightly heated, and wait for the foam to form. You can serve both hot and cold.
Rinse prunes, soak in warm sugar syrup and let them brew for half an hour. Then we put it in a metal shallow dish, pour it with boiled milk, put it in the oven, slightly heated, and wait for the foam to form. You can serve both hot and cold.
sugar - 20 g, milk - 150 ml, prunes - 100 g